WASHINGTON, Aug. 6, 2024 – The U.S. Department of Agriculture (USDA) has awarded $22 million for 29 selected projects in 36 states that expand access to conservation technical assistance for livestock producers and increases the use of conservation practices on grazing lands. USDA’s Natural Resources Conservation Service (NRCS) is funding the cooperative agreements through its Grazing Lands Conservation Initiative (GLCI), which empowers partners to increase availability of grazing land technical assistance for livestock producers, including historically underserved producers, as well as Native American tribal governments.
“Privately owned grazing lands cover nearly one-third of the American landscape,” said NRCS Chief Terry Cosby. “Through these selected projects and cooperative agreements, NRCS leverages the knowledge and expertise of partners to help livestock producers, advance climate-smart agriculture and serve producers who choose voluntary, private land conservation.”
Selected projects focus on one or more of the following priorities:
Projects include:
The full list of projects is available on the GLCI webpage.
More on GLCI
Funded by the Farm Bill, GLCI was developed as a coordinated effort to identify priority issues, find solutions and effect change on private grazing land, enhancing existing conservation programs. NRCS is reviving and revitalizing GLCI to leverage partner capacity, expertise and technical assistance to expand the footprint of well-managed grazing systems across the country.
GLCI also supports the National Grazing Lands Coalition to help state grazing coalitions form and persist with participation from historically underserved producers and Native American tribal governments and organizations.
USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit usda.gov.
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